EGG ROLL IN A BOWL
Cook Time 15 minutes
- 1 lb of ground sausage, chicken, turkey or even beef
- 7 cups of coleslaw mix
- 2 tablespoons of low sodium soy sauce.
- 1 tablespoon of ginger
- 1 teaspoon of garlic powder
- 1/2 cup of green onions
- For a spicy kick add 1 tablespoon of red pepper flakes!
- Cook meat stirring and crumbling until cooked through.
- Stir in Coleslaw mix, garlic, ginger, soy sauce, and stir.
- Top with green onions and drizzle with more soy sauce.
This low carb egg roll in a bowl is served great together with cauliflower rice, quinoa or white rice.